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Violife’s Parent Company Invests $56 Million to Build Vegan Food Innovation Center 
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Burger King Expands Plant-Based Whopper to Japan
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Michelin-Starred Chef Dominique Crenn Opens Vegan Delivery Restaurant in LA
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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Mitsubishi to Bring Cultured Meat Across Japan
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Vegan Panko Crusted Shrimp, Cheesecake, and Gnocchi Coming to a Grocery Store Freezer Near You in May
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