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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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RXBAR Is Launching Its First Egg-Free Vegan Protein Bar
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Even Carnivorous Plants Approve Of Beyond Meat’s New Vegan Chicken Nuggets
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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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EU Votes for Plan to Phase Out 10 Million Animals from Testing Labs
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