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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Federal Judges Reject Meat Industry’s Attempt to Overturn Animal Welfare Law
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Shoe Brand Crocs Is Officially Going Vegan to Fight Climate Change
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22-Year-Old Vegan Chef Starts Project to Support Black-Led Vegan Events, Pop-ups, and Entrepreneurs in Minneapolis
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Yelp Releases List of Its Top Black-Owned Vegan Restaurants 
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New Meal Box Delivers Vegan Versions of Classic Black Southern Dishes
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