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Jack in the Box Is Testing Its First Sandwich with Plant-Based Chicken
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Vegan Taco “Hell” Pop-up Takes on the Bell in St. Louis 
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Planta Expands Vegan Empire to 7th Location in Florida
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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Vegan Spam Took Over Asia. Now It’s Coming for American Menus
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