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The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
Vegan Food News of the Week: Blue Zones Dinner, Danone's Greek Yogurt, and Lewis Hamilton’s "Neat" Rebrands
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Vegan Food News of the Week: Blue Zones Dinner, Danone’s Greek Yogurt, and Lewis Hamilton’s “Neat” Rebrands
From Street Food to Restaurants: Why South Korea May be the Next Vegan Hot Spot
Travel
From Street Food to Restaurants: Why South Korea May be the Next Vegan Hot Spot
Food News of the Week: French Fry Ice Cream, Malibu’s "Pina Oatladas," and Dole Whip University
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Food News of the Week: French Fry Ice Cream, Malibu’s “Pina Oatladas,” and Dole Whip University
Food News of the Week: Jif Takes on Nutella, Plus Fudge Cake and Cinnamon Buns for Mom
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Food News of the Week: Jif Takes on Nutella, Plus Fudge Cake and Cinnamon Buns for Mom
Starbucks’ New Dairy-Free Chai Is Like a PSL Without the Pumpkin
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Starbucks’ New Dairy-Free Chai Is Like a PSL Without the Pumpkin
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