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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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Six Vegan Chicken Restaurants Are Coming to Southern California
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Sugar-Free Oat Milk is Now Available at 1,000 Costco and Loblaws Stores in Canada
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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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