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A California Company Just Made the World’s First Yellowtail Tuna Without Killing a Fish 
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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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Meat Prices Would Spike by 146 Percent If Environmental Costs Were Considered, Study Finds
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
The Results Are In! Here Are the Winners of the 2021 VegNews Veggie Awards
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The Results Are In! Here Are the Winners of the 2021 VegNews Veggie Awards
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Vegan Coolers Filled with Beyond Meat, Miyoko’s, and JUST Egg Launch in NYC Bodegas
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