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Track Star Kaylin Whitney Goes Vegan for the Most Competitive Olympic Trials of Her Career
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The Herbivorous Butcher Is Opening Minnesota’s First Vegan Fried Chicken Shop
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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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More Than $125,000 Is up for Grabs for Plant-Based Startups in Global Competition 
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Tim Hortons Just Launched Chobani’s Oat Milk at More than 4,000 Locations Across Canada
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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