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22-Year-Old Vegan Chef Starts Project to Support Black-Led Vegan Events, Pop-ups, and Entrepreneurs in Minneapolis
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Dandies Vegan Marshmallows Launch in UK
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger
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Washington Bans Wildlife Killing Contests 
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Canada’s Beef Capital Gets Its First Vegan Burger Shop
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