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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Yelp Names Vegan Sushi Restaurant Number One Place to Eat in Las Vegas
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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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Serena Willams’ Spring Fashion Line Focuses on Vegan Leather
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Michelin Chefs Create Vegan Ice Cream Pints to Benefit Charity
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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