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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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As Europe’s Meat Consumption Drops, Burger King Puts Plants to the Test As Europe’s Meat Consumption Drops, Burger King Puts Plants to the Test
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Could Steph Curry Be the Next Basketball Player to Ditch Meat? How the Vegan Diet Became the NBA’s New Normal. Could Steph Curry Be the Next Basketball Player to Ditch Meat? How the Vegan Diet Became the NBA’s New Normal.
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Meet the 3 Vegan Bakeries Reimagining Classics Like Pop-Tarts and Twix Meet the 3 Vegan Bakeries Reimagining Classics Like Pop-Tarts and Twix
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Vegan Food News of the Week: Blue Zones Dinner, Danone’s Greek Yogurt, and Lewis Hamilton’s “Neat” Rebrands Vegan Food News of the Week: Blue Zones Dinner, Danone’s Greek Yogurt, and Lewis Hamilton’s “Neat” Rebrands
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