Nearly 40 Percent of Shoppers Increased Spending on Plant-Based Food in 2023 Nearly 40 Percent of Shoppers Increased Spending on Plant-Based Food in 2023

Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods

These Vegan Fish Pâté Recipes Taste Just Like the Real Thing These Vegan Fish Pâté Recipes Taste Just Like the Real Thing

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Food News of the Week: King Charles’ Chocolate Excursion, LA Vegan Hot Spot Expands, and a Plant-Based Sushi Spot Reopens Food News of the Week: King Charles’ Chocolate Excursion, LA Vegan Hot Spot Expands, and a Plant-Based Sushi Spot Reopens

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Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step”

Is Sriracha Vegan? The Answer Is Yes, But Also No (Here’s Why) Is Sriracha Vegan? The Answer Is Yes, But Also No (Here’s Why)