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The Best of Trader Joe’s Freezer Aisle, Ranked by VegNews Editors
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Trying to Cut Back on Ultra-Processed Foods? These New Labels Will Help
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Meat and Meatless, Side by Side: Oscar Mayer Bets on Flexitarians
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Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger
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This Week in Food News: Reese’s Keeps Coming With Vegan Options, Beyond’s Protein Drink, and Costco’s New Drop
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Omni Hotels Says Foie Gras Is Off the Menu for Good
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