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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Tim Hortons Just Launched Chobani’s Oat Milk at More than 4,000 Locations Across Canada
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Impossible Foods Just Launched New Vegan Meatballs at 3,000 Walmart Stores 
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Slutty Vegan’s Plant-Based Burgers Are Coming to Shake Shack
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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