How Chantal Guillon Perfected Vegan Macarons with the World's First Animal-Free Egg Whites
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How Chantal Guillon Perfected Vegan Macarons with the World’s First Animal-Free Egg Whites
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Califia Farms’ New Vegan Butter Launches at Target
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Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier 
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World Famous Culinary School Le Cordon Bleu Launches Its First Vegan Pastry Course
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The O.C.’s Rachel Bilson Is Obsessed with Oat Milk. Here’s Why.
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Vegan Spam Took Over Asia. Now It’s Coming for American Menus
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