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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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New Investigation Exposes Horrific Cruelty at Dairy Farm Linked to School Lunch Programs
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Vegan Brand Forager Project Switches Packaging to Urge Customers to Vote
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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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MorningStar Farms Is Donating $1 Million Worth of Vegan Meats to Feeding America 
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NadaMoo! Launches Boozy, Hard Cider-Spiked Vegan Ice Cream
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