"We Have Barely Scratched the Surface." Fungi Meat Is Here, and It's Just Getting Started
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“We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started
Paris' Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat 
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Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat 
Snatch Up This Award-Winning Vegan Jerky On Sale Right Now
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Snatch Up This Award-Winning Vegan Jerky On Sale Right Now
Food News of the Week: New Monster Cookie Dough from Sweet Loren's, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet
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Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet
Bake the Perfect Holiday Winter Squash Just Like Jamie Oliver and Giada de Laurentiis
Taste Test
Bake the Perfect Holiday Winter Squash Just Like Jamie Oliver and Giada de Laurentiis
How to Make the Ultimate BLT—No Bacon Required
Taste Test
How to Make the Ultimate BLT—No Bacon Required
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