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McDonald’s CEO: Vegan Options Are on the Way
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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Trader Joe’s Debuts Oat Milk Strawberry Ice Cream, Vegan Caesar Dressing 
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Impossible Foods Is Now the 4th Fastest Growing Brand in the US  
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Wendy’s Begins Removing Beef from Menu Amid Meat Shortages
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300 Medical Students in Detroit Complete the First Mandated Plant-Based Nutrition Program in the US
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