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NYC’s Top Restaurant Eleven Madison Park Goes Plant-Based
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Beyond Meat Creates Digital Middle School Course on Sustainability
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US Government Grants $3.5 Million to California University to Research Lab-Grown Meat
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Top Chef Alum Spike Mendelsohn Announces Major Expansion Plans for Vegan Burger Empire
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