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Jack in the Box Is Testing Its First Sandwich with Plant-Based Chicken
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QDOBA Launches Vegan Fajita Bowl
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New Vegan Egg and Cheese Breakfast Sandwich Draws 500 Reservations, Sells Out in One Day
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First Las Vegas Vegan Culinary School to Open This Spring
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Former Dairy Farmers Now Produce Vegan Oat Milk
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Tel Aviv’s 3D-Printed Vegan Meat Brand Goes Public, Raises $13 Million
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