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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Vegan Wagyu Beef Launches at US Sushi Giant
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Costa Coffee Is Now Serving Vegan Whipped Cream at All 140 Locations in Poland
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Pizza Hut Adds Beyond Meat to Permanent Delivery Menu in UK
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