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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Pizza Chain Donatos Launches Vegan Wings at Nearly 200 Locations
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Need Menopause Relief? There’s a New Vegan Brand at Target That Can Help
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Post Malone’s Management Leads $2.3 Million Investment in New Vegan Burger Brand
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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