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Taco Bell Is Testing a New Chalupa Shell and It’s Made From Vegan Chicken
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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020
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Will Vegan Meat Replace Animal Meat The Way the Cell Phones Replaced Landlines? This is What Beyond Meat’s CEO Says.
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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Beyond Meat and Liza Koshy Are Giving Away $10,000 To Make School Lunches More Sustainable  
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