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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Asia’s Top Vegan Pork Brand Makes Its US Retail Debut at More than 500 Grocery Stores
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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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Olivia Newton-John Is Turning to Plant-Based Diet to Fight Cancer
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