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Startup Raises $14 Million to Bring Blended Lab-Grown and Plant-Based Meat to Market Faster
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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During Height of Pandemic, Plant-Based Food Sales Increase by 90 Percent
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With Price Drop, Impossible Foods Takes First Step In Becoming Cheaper than Animal Meat
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San Francisco Artisan Shop Now Serves Dairy-Identical Vegan Ice Cream
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Sanctuary Sues Wisconsin City to End Cruel “Pioneer Day Chicken Toss”
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