As Europe's Meat Consumption Drops, Burger King Puts Plants to the Test
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As Europe’s Meat Consumption Drops, Burger King Puts Plants to the Test
Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
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Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
As Americans Tighten Their Belts, Vegan Food Offerings Come to the Rescue
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As Americans Tighten Their Belts, Vegan Food Offerings Come to the Rescue
Scott Suchman
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The Vegan Brunch Capital? Washington, DC Gets 2 New Options
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
Alicia Silverstone's Sustainable Home Garden Is a Vegan Food Paradise
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Alicia Silverstone’s Sustainable Home Garden Is a Vegan Food Paradise
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