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Beyond Meat Exec and Top Chef Alum Partner to Create Vegan Jerky to Help the Planet
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With Cold Brew Coffee, Oyster Mushrooms, and Free Burritos, These Vegan Restaurants Are Helping to Fight for Black Lives
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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream
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A Fully Vegan Old-School Italian Deli Just Opened in NYC
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Parmela Raises $1.25 Million to Expand Craft Vegan Cheese Brand
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Plant-Based Meat Is About to Get Cheaper Thanks to Massive New Vegan Facilities in Europe, China, and US
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