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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Just Egg Sells the Vegan Equivalent of 100 Million Eggs in 3 Years
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Virtual Summit Brings Together Black Vegan Activists to Discuss Intersection of Race and Veganism
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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For Every Two Burgers Sold, Vegan Shop Marty’s V Burger Will Donate a Meal to NYC Frontline Workers
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Van Leeuwen Just Launched Vegan Chocolate-Dipped Ice Cream Bars 
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