News
The Vegetarian Butcher Vows to Go Vegan by End of 2019
News
Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
News
Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 
The Results Are In! Here Are the Winners of the 2021 VegNews Veggie Awards
News
The Results Are In! Here Are the Winners of the 2021 VegNews Veggie Awards
Opinion
Opinion: COP26 Shortcomings on Addressing Animal Agriculture and Climate Change
News
Unilever Acquires The Vegetarian Butcher to Meet Demand for Vegan Meat
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