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100 Shipping Containers in India to Become Mini Tempeh Factories
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Vegan Meat Brand Wins Entrepreneur of the Year Award in Spain
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Baskin-Robbins Has a New Spicy Drink and It’s Totally Vegan
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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UK’s First Vegan Pizza Chain Embarks on International Expansion
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