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NFL Draft Offensive Lineman Alaric Jackson Goes Vegan
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Hellmann’s Launches Vegan Bacon, Chipotle & Garlic Mayo Flavors in Time for Veganuary 
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Wendy’s Begins Removing Beef from Menu Amid Meat Shortages
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California Bakery Creates Vegan Pumpkin-Pecan-Apple Piecake and It Ships Nationwide in Time for Thanksgiving
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