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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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This New Vegan Chicken Is Made by a Group of Flexitarians to Help Omnivores Ditch Meat
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UK’s Newest Vegan Fried Chicken Brand Is Coming to the US to Help KFC Level-Up
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Starbucks Launches Vegan Oat Milk Across Canada
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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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Starbucks Adds Meatless Beef Sandwiches to 130 Stores in Chile. Could They Be Coming to the US?
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