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Bay Area Startup Launches Smoked Vegan Salami
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Vegan Cheese Brand Miyoko’s Aims to Convert California Dairy Farm Into Plant-Based Facility 
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Miyoko’s Vegan Butter Debuts in 1,000 Stores in Canada
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New Vegan-Specific Blood Test Developed to Track Health 
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Vegan Coolers Filled with Beyond Meat, Miyoko’s, and JUST Egg Launch in NYC Bodegas
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