Health
Eat More Flavonoid-Rich Foods to Reduce the Risk of Dementia, Cancer, and Heart Disease
News
These Are the 156 Winners of the 2025 VegNews Veggie Awards
Taste Test
Here’s How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen
Cookbooks
The Top 17 Vegan Cookbooks of the Holiday Season
Health + Wellness
Dan Buettner Says the Secret to Longevity Isn’t What You Think—And We Believe Him
Interview
How World Vegan Day Has Inspired Global Change for 30 Years
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