Violife’s Vegan Cheese Produces 50 Percent Fewer Carbon Emissions Than Dairy
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Violife’s Vegan Cheese Produces 50 Percent Fewer Carbon Emissions Than Dairy
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Meat Giant Tyson Just Launched Its First Plant-Based Burger
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
How Chantal Guillon Perfected Vegan Macarons with the World's First Animal-Free Egg Whites
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How Chantal Guillon Perfected Vegan Macarons with the World’s First Animal-Free Egg Whites
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