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The Plant-Based Market Is Resetting, Not Collapsing, Says New Report
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Billie Eilish’s O2 Arena Vegan Takeover Proves She’s the Most Subversive Musician Today
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This Week in Food News: Vegan Bone-In Ribs, Trader Joe’s Pistachio Spread, and IKEA Invests in Plant-Based Dairy
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
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A New “Vegan McDonald’s” Opens, Chocolate Root Beer Ice Cream, and A Massive Plant-Based Shrimp Deal: This Week’s Food News
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