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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth 
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Grocery Store Vegan Essentials to Be Acquired in $1.4 Million Deal with Plans to Go Public
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RXBAR Is Launching Its First Egg-Free Vegan Protein Bar
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MorningStar Farms Is Donating $1 Million Worth of Vegan Meats to Feeding America 
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PBR Launches Dairy-Free, Booze-Infused Cold Brew Coffee
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