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Food News of the Week: Tom Brady’s Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market
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Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
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We Are Obsessed With the Plant Protein Options at This Healthy Meal Delivery Service—and You Should Be, Too
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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These 10 Whole Food Meals From Daily Harvest Are as Delicious as They Are Nourishing
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Food News of the Week: Ippudo Goes Vegan in LA, Planta Files for Bankruptcy, and Mr. Charlie’s Expands
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