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Hong Kong Gets Its First Vegan Cheese Shop
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Starbucks Will Add Plant-Based Meat to Breakfast Menu Across US and Canada This Year
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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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More Than 40 Percent of Germans Are Ditching Meat  
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So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free
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Yoplait Debuts Dairy-Free Oui Yogurt Line
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