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San Diego Startup Raises $20 Million to Launch World’s First Cell-Based Mahi Mahi 
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Futuristic Vegan Cocktail Bar Set in the Year 2048 to Open in South Carolina
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Greenpeace Calls for 71 Percent Drop in Meat Consumption in Europe by 2030
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Vegan Delivery Orders Skyrocket by More Than 100 Percent in Hong Kong
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Veganuary Comes to United States in 2020
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Taco Bell Tests Vegan Pork in China
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