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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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More Than Half of the World’s Largest Food Companies Are Working to Advance Plant-Based Options
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Report: UK Must Slash Meat and Dairy Production in Half to Hit Climate Goals by 2050
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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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New Vegan Hawaiian Bowls to Debut at Costco this Summer
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