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French Startup Aims to Debut Cruelty-Free Foie Gras by 2023 
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IKEA Packaging Supplier Pivots Technology to Support Slaughter-Free Meat
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Lab-Grown Shrimp, Crab, and Lobster to Debut in Asia
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New Zealand Startup Aims to Perfect Vegan Mozzarella 
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Silicon Valley Startup Closes Investment Round to Fast-Track Vegan Egg Whites
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Human Activity Driving Extinction of More than 1 Million Species 
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