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Wendy’s Is Officially Testing a Spicy Meatless Black Bean Burger. Here’s Where to Find It.
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Sugar-Free Oat Milk is Now Available at 1,000 Costco and Loblaws Stores in Canada
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This Celeb-Backed Campaign Is Raising $1 Million to Help Vegan Restaurants Survive COVID-19 
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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