From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
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From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
The Impossible Whopper Just Turned 4. Its Creator Is Now Taking On Chicken.
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The Impossible Whopper Just Turned 4. Its Creator Is Now Taking On Chicken.
Kyrie Irving and Chef Supreme Dow Team Up to Provide 10,000 Vegan Meals to LA's Unhoused
Changemakers
Kyrie Irving and Chef Supreme Dow Team Up to Provide 10,000 Vegan Meals to LA’s Unhoused
How Motown Inspired This Touring Vegan Dinner Series
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How Motown Inspired This Touring Vegan Dinner Series
"World's First" Process to Create Whole Cuts of Vegan Meat Is Here
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“World’s First” Process to Create Whole Cuts of Vegan Meat Is Here
The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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