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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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New Vegan CSA Hands Out 10,000 Pounds of Food to 2,500 Underprivileged People in Seattle During COVID-19
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You Won’t Miss the Seafood at Matthew Kenney’s New Vegan Restaurant 
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Greggs Is Launching a Vegan Ham and Cheese Sandwich
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This Entrepreneur Aims To Put Chick-fil-A Out of Business With 100 Vegan Fried Chicken Shops by 2024
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Federal Judge Strikes Down Unconstitutional North Carolina Ag-Gag Law
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