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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Here’s How This Startup Made the World’s First Animal-Free Egg Whites
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Stella McCartney Unveils World’s First Vegan Mushroom Leather Pants 
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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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World’s First Lab-Grown Ribeye Steak Is Here
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