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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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Latino Civil-Rights Group Calls for Meat Boycott to Protect Workers From COVID-19 
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Smithfield Shuts Down Pig Slaughterhouse After Nearly 300 Workers Test Positive for COVID-19 
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RuPaul’s Vegan Drag Star Partners with London Mayor to Help Reopen City’s Restaurants
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