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Farm Sanctuary Expands Its Work to Include Social Justice Issues
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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The O.C.’s Rachel Bilson Is Obsessed with Oat Milk. Here’s Why.
Luxury Retailer Neiman Marcus Goes Fur-Free 
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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