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New Vegan Ranch Dressing Made From Oats Coming to Stores This Fall
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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OmniFoods Just Launched Vegan Seafood to Take On Asia’s Biggest Meat Category 
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The US Is Getting a National Vegan Welcome Center
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Forager Enters Dairy-Free Cheese Market with Vegan Queso Fresco
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There’s Now a Vegan Milk Made Entirely from Pistachios
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