Why Top Chef Ming Tsai Skips Meat and Dairy for the Best-Tasting Food
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Why Top Chef Ming Tsai Skips Meat and Dairy for the Best-Tasting Food
How This Vegan Lasagna Is Helping Daniella Monet Reconnect With Her Italian Roots
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How This Vegan Lasagna Is Helping Daniella Monet Reconnect With Her Italian Roots
It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
European Parliament Resolves to Fight Cancer By Promoting a Plant-Based Diet
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European Parliament Resolves to Fight Cancer By Promoting a Plant-Based Diet
She Turned Her Grandmother’s Recipes Into a Multi-Million Dollar Meatless Chicken Brand
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She Turned Her Grandmother’s Recipes Into a Multi-Million Dollar Meatless Chicken Brand
A History of Vegan Restaurant Food, From 1850 to 2023
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A History of Vegan Restaurant Food, From 1850 to 2023
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